Giada’s Italy – Recipe 3 – Avocado White Bean Dip
Today’s delicious and super easy appetizer is Avocado White Bean Dip. This appetizer with only 5 ingredients, is great for a last minute dish when unexpected company shows up or to take to someones home.
- 1 can Cannellini beans drained and rinsed
- 2 avocados, diced
- 1 tsp kosher salt
- 2 TBSP. lemon juice
- 1/3 cup chopped fresh basil
Blend all together in a food processor; adding the basil to incorporate at the end. SIMPLE AND EASY.
Serve with fresh cut vegetables, hot bread, crackers or pita chips.
Love and Light,
Jeanine On The Scene